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Tag Archives: bread
Secrets of Fire Island Foccacia and Sourdough — a Baking Class
Carlyle Watt, chief baker at Fire Island Rustic Bakeshop, with a batch of sourdough ready to make into loaves. Fire Island classes serve three purposes — students learn the secrets of baking delicious things; they go home with plenty of … Continue reading
Posted in 2019, Wheatavore
Tagged baking class, bread, Carlyle Watt, Chad Robertson, Fire Island, foccacia, sourdough
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Who invented bread? The Australian contribution
Bread from Fire Island Rustic Bakeshop, Anchorage [TWC] “Aboriginals’ foods , , , the land is our mother . . .” my attention was wandering from the guide’s talk about how indigenous peoples used the native Australian plants. His … Continue reading
Posted in 2019, Food journeys, Wheatavore
Tagged Aboriginals, Australia, bread, Captain Cook, Damper, first bread made?, seed cakes
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The world’s oldest bread (so far) in Jordan
Stands of wild einkorn wheat ( T. boeoticum ) in the Karacadag mountain range. Picture taken by H. O ̈ zkan in early July 2004 Someone burned the toast, apparently, and that’s part of the reason that researchers found bits … Continue reading
Posted in 2019, Food journeys, Wheatavore
Tagged bread, einkorn, Gobekli Tepe, Paleo diet, religion, Shubayqa 1 site
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From Kangaroo grass to wheat: Europe arrives in Australia
Wild emu at the edge of the New South Wales Outback (TWC). Gifts of bread Aboriginal stories credit Captain James Cook with bringing bread to Australia. The stories tell … Continue reading
Posted in 2019, Food journeys, Wheatavore
Tagged Aboriginal, Australia, bread, Captain Cook, Damper, wheat
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Saint Roch of France, and the dog that brought his bread
Image of Saint Roch, with the dog bringing bread August 16 is the feast day of St. Roch (also known as St. Rocco, or St. Rollox), a patron saint of dogs. He was born into French nobility in 1295, but orphaned … Continue reading
Posted in 2019, Food journeys, Wheatavore
Tagged bread, Catholic, dog, St. guinefort, St. Roch
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